This blog focuses on the eating, dining, drinking, cooking, and enjoyment of local Florida cuisine. Purely by local recommendation, we will scour the biggest and smallest of restaurants within the biggest and smallest of cities to find the food and people that represent the insanity of the Sunshine State
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Sunday, December 28, 2014
Bauern-Stube: Sehr Gut, Sehr Sehr Gut
Just outside the airport, outside the outskirts of Downtown Orlando, in an area that is usually passed as opposed to explored, lies a German restaurant. Yes folks, Orlando has a low-budget, extremely small legitimate German restaurant. Bauern Stube has claimed its small speck of space since 1987, and literally consists of a restaurant shaped like a house, a small parking lot, and an even smaller patio. Inside however is quite the experience.
Bauern Stube is decorated to the maximum with posters, letters, pictures (Mostly German, some American) all over the walls, while you can also find dozens of wooden tables with chairs containing pillows on top of them. It looks like I am about to dine with a massive, massive family. The place is open just a couple hours for lunch, looking like they get most of their business in dinner. Their menu is extensive, massive, and has a little bit for everybody. Nonetheless, if you are heading to a German restaurant then it has to be for hearty meat and potatoes. And son, Bauern Stube bietet viel Geschmack!!
The Bayrisches Fest is three types of bratwurst with two sides and a hearty sampling of fresh mustard (very potent) and horseradish to compliment it. The two sides I picked was the classic mashed potatoes and gravy and their kase spatzle (egg noodles with cheese). $17 and you get three massive German sausages and two sides. It was a good deal, and overall it was quite delicious. The three bratwursts had their own flavor, their own texture, and each were simply delicious. The mashed potatoes and gravy were also phenomenal, as the gravy wasn’t too runny and even works well with the sausage and noodles. The spatzle however was fantastic. Simple mix of fresh noodles and gooey cheese makes this a fantastic dish all on its own.
If it’s not the ambiance, the German aura, the sausage, the beer, or the nice service that will draw you in here, it’s the flawless potato pancakes. These beauties are the roided-up version of your typical hash brown. These beauties are thick, are massive, and has phenomenal potato flavor stemming from the pores. Adding to the joyous mayhem is the plentiful portions of applesauce and sour cream. I can eat 12 of these and not get tired of it. Seriously. I might do that the next time I visit, after all they are only $6.25 for a pack of 3.
Bottom Line: Bauern Stube is one of the hidden surprises of the Orlando suburbs as what looks like a cozy cottage on the outside is actually a delightful, engaging, and wonderful restaurant with lots of options, lots of good food, and plenty of German flair----and beer. You know its an inviting place when a German restaurant, usually known for its meat/potatoes approach, actually has a diverse vegetarian menu. Take plenty of people and join the German housewarming party as good food, good prices, and a good time awaits you once you enter through the door.
Final Verdict: Recommend
Bauern Stube
8015 South Orange Ave
Orlando, FL 32809
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